Based on site-specific information provided by the franchisee, our Design, Architecture and Engineering department can prepare a feasibility site plan indicating the placement of a proposed prototype facility as well as identify parking areas, landscaped areas and access to adjoining streets or properties. In addition, the department can provide standard prototypical building plans and specifications reflecting the requirements for design, decoration, furnishings, layout, equipment, fixtures and signs for Jack in the Box restaurants. These plans must be modified by the franchisee's architect as required to accommodate all applicable codes and site specific requirements. The department will also be available to provide assistance in addressing technical facility questions that may arise. The aforementioned services are provided at no cost to the franchisee. Additional services may be obtained on an hourly basis, subject to the department's workload and availability.